120+1 Spumante Pas Dosé

Processing:
Sparkling wine obtained by soft pressing of black grapes, according to the strict dictates of the Classic Method. 10 years of aging on the lees in controlled temperature environment. Degorgement using only wine from the same cuvée.

Colour:
Straw yellow with golden reflections.

Nose:
Fine, persistent and balanced bouquet with hints of toasted hazelnuts and bread crust.

Visual presentation:
Fine and persistent perlage, perfectly integrated with the wine structure.

Palate:
Complex, creamy, intense and elegant with a pleasant acidity, followed by a persistent sapidity.