LEQUILIBRIO Barbera d'Asti Superiore DOCG 2018 - 0.75L

Area of production:
Castagnole Monferrato, Montemagno (Piedmont).

Vine training system:
Low trained Guyot system with 7-8 buds on the fruiting cane.

Grape variety:
Barbera.

Vinification:
Traditional red wine process.

Ageing:
Maturing in barriques, tonneaux and big barrels of French oak for about 10-15 months. Refinement in the bottle positioned horizontally with controlled temperature.

Colour:
Intense ruby-red.

Nose:
Flavours of red berries, raspberry and blackcurrant interchange with hints of dark chocolate and underwood.

Palate:
Persistent and soft, with an embracing and harmonious tannic weave, with a good and balanced acidity typical of Barbera.